• Amrita / Guduchi (Tinospora cordifolia)
• Bilva (Aegle marmelos)
• Shyonak (Oroxylum indicum)
• Gambhari (Gmelina arborea)
• Patala (Stereospermum suaveolens)
• Agnimantha (Premna integrifolia)
• Ativisha (Aconitum heterophyllum)
• Dhataki (Woodfordia fruticosa)
• Jaggery (Guda)
• Additional classical Ayurvedic herbs used in the fermentation process.

• Supports natural immunity and overall wellness.
• Helps maintain strength and vitality during seasonal health challenges.
• Supports healthy digestion, appetite, and metabolism.
• Promotes liver health and natural detoxification processes.
• Helps maintain energy levels and reduce feelings of fatigue.
• Supports recovery and rejuvenation after illness or weakness.
• Provides antioxidant support for overall health.
• Traditionally valued in Ayurveda for supporting fever management and immune resilience.

• Adults may take 20–30 ml twice daily.
• Mix with an equal quantity of water before consumption.
• Preferably take after meals or as directed by a qualified Ayurvedic healthcare professional.
• Use consistently for best results.

This product is an Ayurvedic dietary supplement intended to support general health and wellness. It is not intended to diagnose, treat, cure, or prevent any disease. Individual results may vary depending on age, lifestyle, dietary habits, and overall health condition. As this formulation contains naturally fermented ingredients and jaggery, individuals with diabetes or those monitoring blood sugar levels should consult a qualified healthcare professional before use. Pregnant or breastfeeding women, individuals with existing medical conditions, or those taking medications should seek medical advice before use. Keep out of reach of children. Store in a cool, dry place away from direct sunlight. Do not exceed the recommended dosage. Consult with a qualified Ayurvedic healthcare professional before starting any dietary supplement regimen.